Chicken Marsala

Golden Marsala Chicken

Tender chicken simmered with baby bella mushrooms, rich Marsala wine, and a touch of butter — finished in a velvety, golden sauce that’s full of comfort and flavor.

Ingredients (listed by weight):
Chicken breast, mushrooms, chicken stock (chicken broth, salt, natural flavor), Marsala wine, butter (cream, salt), olive oil, flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sea salt, black pepper, granulated onion, heavy cream (optional).

Allergens:
Contains: Milk, Wheat

Heating Instructions:
Transfer to an oven-safe dish and cover lightly with foil.
Bake at 350°F for 20–25 minutes, or until heated through.
Alternatively, heat in a skillet over medium-low until warmed, adding a splash of water or stock if needed.