A bright, Mediterranean-inspired salad with spring mix, juicy grape tomatoes, cucumbers, red onions, and briny olives, topped with a sprinkle of creamy feta cheese.

(Cheese Served on the Side)

Gluten-Free, Vegetarian

A crisp medley of spring mix, colorful red onions, carrots, cucumbers, sweet grape tomatoes, and bell peppers, finished with a sprinkle of crunchy toasted sunflower seeds.

(Seeds Served on the Side)

A vibrant blend of black beans, sweet carrots, red pepper, and garlic simmered to perfection. This summer-friendly soup is rich in flavor, light on effort, and made to nourish — just heat and enjoy. Pair it with our homemade garlic bread and a crisp salad for a complete, stress-free meal that tastes like you really worked for it. (But we’ll never tell. 😉)

Each serving is 24 oz. Consider it soup for two.

Stacked with savory meats, sharp provolone, and crisp veggies, this bold and briny sub tastes like a long lunch on a sunny piazza—no passport required.

This isn’t a tiny sub. It’s a Big Love Sub with almost 2 lbs of meat and cheese on it!

Sweet, savory, and just a little sassy—this tender baked chicken is glazed in a garlicky ginger sauce that’s sticky in all the right ways. Finger-licking encouraged. Served with white rice.

Gather 'round the table—this one’s got family dinner vibes written all over it.

Our Sunday Supper Penne is a comforting classic, made with perfectly cooked pasta tossed in a rich, slow-simmered marinara sauce. It's hearty, homey, and designed to bring everyone together (even the picky eaters).

Whether it's a quiet night in or a busy weeknight craving comfort, this dish makes every meal feel like a Sunday gathering—without all the dishes.

Sweet, buttery and just a little indulgent - This golden corn is kissed with real honey and just a hint of sea salt. Get ready for requests for seconds and thirds!

Fresh, fun, and full of flavor—this salad is a little Greek getaway in every bite. Chickpeas, crunchy cukes, juicy tomatoes, tangy feta, and Kalamata olives all party together in a zesty lemon-herb dressing. It’s bright, briny, and basically sunshine in a bowl.

🥗 Perfect as a light lunch, a hearty side, or a no-fuss dinner add-on. Just pair it with protein of your choice and a warm pita to make it a meal.

Comes in a 10oz serving.

Golden, crispy edges with a soft, buttery center—each slice slathered with garlic herb butter and baked until irresistibly delicious.

Fresh green beans sautéed in lemon butter until tender-crisp, tossed with toasted almonds for a simple, elegant side.

Big, juicy shrimp marinated in lemon, garlic, and herbs, then lightly sautéed to bring out their natural sweetness. Bright, fresh, and perfect with any of our meals!

A hearty 6-ounce portion of tender chicken, marinated in fresh herbs and spices, then baked to juicy perfection. Light, flavorful, and the perfect addition to any meal.