Cozy Thai Red Curry Soup

US$14.00

A warm, comforting coconut-based Thai red curry soup with sweet potatoes, bok choy, and tender rice noodles, gently spiced and finished with bright citrus notes. Cozy, satisfying, and full of flavor.

A warm, comforting coconut-based Thai red curry soup with sweet potatoes, bok choy, and tender rice noodles, gently spiced and finished with bright citrus notes. Cozy, satisfying, and full of flavor.

Cozy Thai Red Curry Soup

Ingredients (in descending order by weight):
Vegetable broth, coconut milk (coconut, water), sweet potatoes, rice vermicelli noodles (rice, water), baby bok choy, Thai red curry paste (chilies, garlic, lemongrass, salt, spices), neutral cooking oil, garlic, ginger, brown sugar, fish sauce (anchovy extract, salt).

Contains: Fish, Tree Nuts (Coconut)

Prepared in a facility that handles: Wheat, Milk, Egg, Soy, Fish, Tree Nuts

πŸ”₯ REHEATING INSTRUCTIONS (SOUP-SPECIFIC)

Product arrives fully cooked. Reheat until hot throughout.

🧊 From Refrigerated

  1. Pour soup into a saucepan or microwave-safe bowl.

  2. Heat gently over medium-low heat, stirring occasionally, until hot throughout.

    • OR microwave uncovered on medium power (50–70%) for 2–3 minutes, stirring halfway.

  3. Heat to an internal temperature of 165Β°F.

❄️ From Frozen

  1. Thaw overnight in the refrigerator if possible.

  2. Reheat using the stovetop or microwave instructions above.

  3. Stir well before serving.

πŸ’‘ Helpful Tips

  • Stir well before reheating to evenly distribute noodles and vegetables.

  • Add a splash of broth or water if needed to loosen the soup.

  • Garnish with fresh lime or cilantro if desired.